Kaçamak (Albania)

Kaçamak (Albania)


8 glasses of water
Corn flour
20 gr butter
For the above

Lor cheese


Take a pot of water and boil it. Add salt and mix. Mix corn flour gradually while mixing with a wooden spoon. When it comes to cake dough, dip it into a wooden spoon 2-3 and cook it for one more minute. When it is solid, take it from January and empty the tray.

Angry your butter in a frying pan and roll it over. Mix with a wooden spoon. Straighten with the back of the spoon. Sprinkle with lentils and serve hot.