Pannukakku ( Finland)

Ingredients: 4 eggs 3/4 teaspoon salt 2 1/2 cups milk 1 cup flour 1/4 cup sugar 4 Tablespoons butter 1. Preheat the oven to 400.  Place the butter in a 9×13 and put into the oven to melt and become slightly bubbly. 2. Whisk together (I do this in my kitchenaid) 

Posted in Uncategorized | Tagged , | Comments Off on Pannukakku ( Finland)

Mustikkapiirakka ( Finland)

Batter 150g soft organic butter/raw butter 150g organic sugar or Demerara sugar/Muscovado or Barbados Sugar 1 organic egg 200g plain flour 1 tsp baking powder (aluminum free) Filling 400g blueberries (or whatever berries you like!) 250ml organic sour cream/full fat Greek yogurt 50g organic sugar or Demerara sugar/Muscovado 

Posted in Uncategorized | Tagged , | Comments Off on Mustikkapiirakka ( Finland)

Mustikkapulla (Finland)

INGREDIENTS  FILLING 500g fresh blueberries (17.5 oz/5 cups) 2 tbsp cornflour (US cornstarch) DOUGH 350ml milk (0.6 pints/1.5 cups) 25g dried yeast (0.8 oz/2.5 tbsp) 100g caster sugar (3.5 oz /0.8 cups) (US= superfine sugar, can be substituted with granulated) 2 tsp ground cardamom 5 

Posted in Uncategorized | Tagged , | Comments Off on Mustikkapulla (Finland)